My Compliments to the Chef

by

Business Finance

Read My Compliments to the Chef, ER, Buyer on pg. 200 in the text.

Prepare a 6 slide presentation about the case.

Feel free to incorporate/compare and contrast ideas from your final topic with operation principles in this case.

Include the answer to questions 4 & 5 and the Analysis of one peer reviewed scholarly article to support your argument

Online Students: Please present this via Keiser Live, Phone or Voice Recorded file.